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Summer Chickpea Salad

Updated: Sep 22, 2020

This fresh and tasty salad goes well with grilled meat! The best part about this kind of salad is that it still tastes great the next day. 


  • 1 can chickpeas, rinsed and drained

  • 1 bell pepper, diced

  • Cherry tomatoes, halved

  • Cucumber, diced

  • Celery, diced

  • Chives (or red onion), diced

  • Feta cheese, crumbled


  • 2 tablespoons olive oil

  • 2 tablespoons lemon juice

  • 1-2 tsp minced garlic

  • 1 tsp oregano

  • salt and pepper to taste


  1. Place all salad ingredients in a bowl and toss to combine. 

  2. Whisk together dressing ingredients in a small bowl.

  3. Pour dressing onto salad and refrigerate or serve right away.


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